明清长芦盐场裁并原因探析

发布时间：2018-04-30 07:43

  本文选题：明清时期 + 长芦盐场裁并　； 参考：《历史教学(下半月刊)》2017年06期

【摘要】：与元朝扩张性盐业生产政策相比,明清时期为保证盐价高昂,朝廷始终重视控制盐业生产的供需比例。从明中叶始,盐业产销失衡加剧,促使明清朝廷相继出台诸多应对举措,失效后则陆续裁并了长芦盐区十六个盐场。如此大规模、广范围、强力度的裁并盐场,原因有三:一是环境变迁导致运道尽失;二是制盐技术革新带来的相对劣势;三是明清国家、盐商、灶户三者之间博弈的结果。
[Abstract]:Compared with the expansionary salt production policy in Yuan Dynasty, in order to ensure the high salt price in Ming and Qing dynasties, the court always attached importance to controlling the supply and demand ratio of salt production. From the middle of Ming Dynasty, the imbalance of salt production and marketing became more and more serious, which prompted the Ming and Qing dynasties to come up with many corresponding measures one after another, and after the failure, sixteen salt farms in Changlu salt area were cut off one after another. There are three reasons for such a large-scale, extensive and strong cut and salt farm: first, environmental changes lead to the loss of transportation routes; second, the relative disadvantage brought about by the technological innovation in salt making; and third, the result of the game between Ming and Qing countries, salt merchants and stoves.
【作者单位】： 河南师范大学历史文化学院;
【基金】：国家社会科学基金项目“中国近代盐业国家治理体系研究”(项目编号:15BJL026)阶段性成果之一
【分类号】：K248
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本文编号：1823684